The oldest tradition of dinner and a show goes back for years, but The Old Grange Restaurant is giving all its effort to bring it back to its glory.
Now, you can catch a great show with a great meal at The Old Grange as it teams up with The Cape Island Theatre Company.
Currently showing is "1912," an original production about a woman who survives the sinking of the Titanic that is based on real characters. The show runs through Sept. 9.
Another original production, "Bearcat Bootleggers," turns the Old Grange into a speakeasy as the show dives into the world of prohibition. This show runs through Sept. 29.
Patrons can catch shows Wednesdays, Fridays, Saturdays, and Mondays. Dinner is served at 7:15 p.m., and the curtain rises at 8 p.m. Dessert follows the show and guests will also get the chance to meet the actors.
The chef behind The Old Grange is one of Food and Wine's Best Chefs in America, Chef Tony Clark. With Clark working his magic on the menu and the Cape Island Theatre Company bringing the entertainment, it's sure to be a busy and successful summer for the restaurant.
Tickets can be purchased from the Cape Island Theatre box office at 609-408-6595 or at www.capeislandtheatre.com. Tickets are also available at The Old Grange, throughout different locations in Historic Cold Spring Village and through the Mid-Atlantic Center for the Arts and Humanities.
Dinner and show tickets are $37 for adults and $30 for children 12 and under. For the show only, tickets are available for $15 for adults and $12 for children.