From top left: grilled herbed cobia, with French beans and grape tomatoes, olives and roasted chipotle, goat cheese and tamarin demi-glaze. Grilled hanger steak with smashed red potatoes, French beans and chimi-churry butter. Stuffed spicy pork meatballs herb gnocchi, yuchoy and tomato jam. The Establishment at 100 Olde New Jersey Ave in North Wildwood, is a new modern dining concept with a focus on farm to table. Thursday May 23, 2013. (Dale Gerhard/The Press of Atlantic City)

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