Serving up some history at Angelo's Fairmount Tavern in A.C.
The menu is why Angelo's Fairmount Tavern remains a popular landmark in A.C.
Serving up some history
Head Chef Greg Montgomery thickens the sauce while preparing chicken marsala at Angelo's Fairmount Tavern in Atlantic City.
Serving up some history
Chicken Marsala as prepared by Head Chef Greg Montgomery, of Egg Harbor Township, Thursday Jan. 17, 2013, at Angelo's Fairmount Tavern in Atlantic City. (The Press of Atlantic City/Staff Photo by Michael Ein)
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