This is a good, old-fashioned showstopper of an entree, the kind of dish where you should not pretend to be bashful — “What, this old thing? I just threw it together from stuff in the fridge” — but rather take your accolades with modesty and grace.
YOUNTVILLE, Calif. — On a sunny morning in Napa Valley, America’s most celebrated chef is reflecting on his career, the culinary empire it spawned and why he just spent $10 million to upgrade his famed restaurant, the French Laundry.
Canned beans are fantastic convenience food. For a little over a buck, you can stock your pantry with a shelf-stable protein source that works in main dishes or in side dishes.
Fresh lemon — including the juice and the peel — is one of my all-time favorite ingredients, in part because it’s just so versatile. It can be the star of the show (as in this recipe) or a brilliant supporting actor (as in so many of my everyday dishes). It’s indispensable in fish dishes and…
St. Patrick’s Day traditions in the United States run deep. We eat corned beef and cabbage, we drink green beer and we shame our co-workers into wearing green sweaters to the office. If you’re looking for a change of pace this year —except for the sweaters, which are mandatory — maybe a menu…
Judging by all the protein bars, shakes and powders out there, you get the impression you need more protein. There are claims it curbs appetite, helps with weight loss and builds muscle. But what’s the real story?
Dumplings are as fun to make as they are to eat, which is a good thing for those of us not satisfied with the usual six or eight pieces served at restaurants and takeout joints. Making dumplings at home means you can eat as many as you can make.
Along with all the significant relationships we have in life, one of the most vital is our relationship with food. Like the other key relationships, it directly impacts our emotional and physical health and well-being.
Cauliflower is a wonder-veggie. No longer relegated to boiling and covering with a bright orange cheese sauce (sorry, Mom), cauliflower is stepping out in place of starch like rice in stir-fries or instead of wheat flour in pizza dough.
CARTAGENA, Colombia — Visitors are flocking to the all-women San Diego prison in this Caribbean tourist town — to dine at Cartagena’s trendiest new restaurant.
Wayne Brady is about to get his shot in "Hamilton" — in Chicago.
There are lots of ways for gardeners to get more food from their gardens. But what about putting those vegetables on the table? It doesn’t matter how many bumper crops you have if you’re not eating them.
Sure, Thanksgiving is steeped in tradition.
The word “cure” can be confusing when applied to vegetables. It’s not about the resolution of maladies but rather their prevention. Like the ecclesiastical “curate” or the museum “curator,” it comes from the Latin curare, which means “to take care of.” And it overlaps with various food-prese…
My mother, always very clear in her preferences, did not like blue food. I could understand the feeling.
For all the years that I’ve eaten, baked and loved Dutch baby pancakes, I was oblivious to one important thing: their name.
Just because guys tend to like to grill doesn't mean every Father's Day meal has to be a culinary cliche.
Dear Abby: We have enjoyed an international dinner club with three other couples for many years. Besides an international theme, we occasionally have other theme dinners. The host couple chooses the country and is responsible for the main course.
Restaurant sorry for Jenner hot dog name
The building that now houses Buckalew's has been in Beach Haven for more than a century. As many old buildings do, the structure outlives generations and holds its own special history.
At Pleasantville's Mi Jacalito, customers can get zesty Mexican food and a taste of Honduran cuisine and pay only about $30 for two people.
SHAMONG TOWNSHIP — At their winery on a fertile crescent on the edge of the Pine Barrens, the Valenzano family is bottling sunshine.
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