Food Recipes Entertaining

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(NAPSI)—Salmon is good tasting and good for you—rich in omega-3s and a good source of protein. Want to know how to find the best available? Here are hints on how from Keith Harris, the Whole Foods Market Port Buyer based in Alaska:

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When days are short and sunshine is scarce, it’s only natural to feel a little out of sorts. The sun is the body’s chief source of vitamin D, and for many Americans, clouds and cold temperatures can lead to deficiencies. Fortunately, there are other sources that provide this important vitamin – some of which come in a deliciously edible form.

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(NAPSI)—When vacation time comes and kids have more free time, there could be good news for parents searching for interesting and unique activities.

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(NAPSI)—According to a recent survey, 40 percent of Americans spend 30 to 60 minutes cooking dinner, yet nearly 80 percent would like to spend 30 minutes or less. The weeks leading up to summer can give us the motivational push to make positive lifestyle changes, but busy schedules can make eating right a challenge.

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(BPT) - The weather is warming up and summer is right around the corner. From holiday celebrations to road trips, family vacations to block parties, it’s the time of year for cookouts. Make all of your summer cuisine extraordinary no matter what the occasion with these five simple tips:

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(NAPSI)As summer approaches, many of us are looking to find healthy ways to cut calories from our daily diet without sacrificing flavor. Asian-inspired salads are a great choice for lunch or dinner since they are highly flavorful, versatile and packed with nutrients. With all these attractive qualities, youll find yourself indulging in guilt-free freshness all summer long!

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(NAPSI)—If you’ve ever thought about taking steps to prepare for a possible disaster, you’re not alone. Nationally, some 8 million Americans are doing some “prepping” to protect their families in case something bad comes their way.

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(NewsUSA) - After 18 years spent leaping over regulatory hurdles and sputtering in political gridlock, the first genetically modified animal intended for human consumption is one critical step closer to receiving federal approval.

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(StatePoint) There are unlimited excuses you can make to skip cooking. But if lack of time or money is the reason you’re getting take-out yet again, consider this -- plenty of fresh, inventive meals can be prepared quickly and on a budget.

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Spring has sprung, along with one of the sweetest treats of the season - fresh sweet corn. Over the last few years, fresh sweet corn has become a spring vegetable that’s just as highly anticipated by those in the know as the season’s first peas, asparagus, and radishes. Available nationwide, fresh sweet corn is harvested throughout the spring – good news for anyone who wants to get their hands on some today.

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(NAPSI)Looking to add some color to your dinner table? Decorate your plate with canned fruits and vegetables, which are packed with nutrition and provide garden quality all year long.

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(NewsUSA) - It's been said that "Music gives life to everything." Combine that with the adage, "Variety is the spice of life," and you've got the perfect description of the entertainment found in Pigeon Forge, Tenn.

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(NAPSI)—If you’re like 25 percent of grill owners, you can expect to host five or more barbecues in the next few months, according to the new Weber Grill Watch Survey. So now may be the right time to brush up on the do’s and don’ts of grilling.

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(NAPSI)The next time friends and family tell you your cooking tastes like a million dollars, they may be right. Submit an original recipe to the 46^th Pillsbury Bake-Off Contestbigger and better than everfor a chance to win $1 million. Just be sure your recipe:

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(NAPSI)—Adding a small seed to your diet may offer big benefits. That’s the word from experts who say that flaxseeds are an excellent way to improve your health.

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(NAPSI)—Now, when you use certain skin care products to enhance your own looks, you can help make the rest of the world a better-looking place, too. Plus, you won’t be the only one working on the issue.

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(NAPSI)—Add interest to your menu with grain-based salads. They can double as a meal or a side dish and complement a variety of foods.

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(NAPSI)—Here’s food for thought: All registered dietitians (RDs) are nutritionists—but not all nutritionists are registered dietitians. It’s an important distinction that can matter a great deal to your health.

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(StatePoint) Preparing an involved family dinner may not sound like the most appealing idea at the end of a long day. But homemade food is usually healthier, more economical, and certainly more delicious than ordering takeout dinners.

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(NAPSI)—To celebrate its first 90ish years, one popular candy bar instituted a 90-day countdown that gives fans a chance to share favorite memories of the treat.

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(NAPSI)—Here’s cool news for when you want to make a nutritious meal fast: The Food and Drug Administration says there’s virtually no nutritional difference between fresh and frozen fruits and vegetables, explains Supermarket Guru Phil Lempert. A well-known food industry expert, Lempert holds the reputation as the premier forecaster of consumer behavior within the world of food. Lempert reports that frozen fruits and vegetables are typically harvested and flash frozen, leaving them more nutrient dense than their fresh fruit and vegetable counterparts, which can spend as much as half of their peak freshness period in distribution.

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(NAPSI)—If you’re looking for a quick meal or snack on the go, too often, your options have been limited to the drive-through or grabbing processed snacks. As consumers gravitate toward healthy choices, some retailers are focusing on providing fresh, tasty options. Here are a few tips to help you eat smarter on the run.

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(NAPSI)—The familiar, bite-sized favorite, the meatball, has become all the rage, appearing in more places than just on the appetizer tray or at the pasta bar.