Where better to wine, dine and dance with your sweetheart this Valentine’s Weekend in Cape May than at Willow Creek Winery's Valentines at the Vineyard? Set the stage for seduction with a 5-course aphrodisiac menu by master chef Brian Parker paired with our vintners’ curated wine selections. Dine by candlelight and dance in front of our roaring fire to the smooth sounds of the Bittersweet Duo to create an evening of romance you’ll never forget!

Saturday, February 15th | Seatings at 6pm & 7:30pm

$90 per Guest

First Course

Sautéed Thai-style Crab Cake, sweet chili sauce

Wine | Wilde Cøck White

Second Course

Chef Parker’s Chopped Romaine Salad

topped with blue cheese, sun-dried tomatoes & brioche croutons, warm bacon-truffle vinaigrette

Wine | Seyval Blanc

Third Course

Lemon Sorbet

Fourth Course

Choice of

Lobster Stuffed Shrimp

with lobster cream sauce, saffron rice, asparagus with hollandaise sauce

Wine | Malvaisia Back Field


Seared New York Strip Steak

topped with roasted garlic and caramelized onion, demi-glace, garlic red mashed potatoes, asparagus with hollandaise sauce

Wine | Bacchus Red


Vegetarian Jackfruit “Crabcake”,

roasted-pepper citrus vegan “mayonnaise”, saffron rice,

asparagus with hollandaise sauce

Wine | Malvaisia Back Field

Fifth Course

Hamilton’s House Made Gingerbread

topped with powdered sugar & a dollop of fresh whipped cream

Sangria | Guava-Pear

Tickets available at willowcreekwinery.com.


  • Occurs Saturday, February 15th, 2020 @ 6:00 pm – 10:00 pm


Willow Creek Winery

168 Stevens Street
West Cape May, NJ 08204

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